A generous amount of unheated raw honey is used in baked baumkuchen baked with THEO. The honey is not only mixed into the dough, but is applied in layers as it is baked, sealing in the freshness of the honey and giving it a rich, aromatic flavor.
Information
181-2 Bessho Onsen, Ueda City, Nagano Prefecture
https://kanbaran-manjyu.net/
